In addition to Pierogi and Halupki sales, Saints Peter & Paul also offers seasonal baked goods for sale. The first for Easter, the second during the annual Fall Bazaar and the third for the Christmas holidays. If baking is your specialty or you would love to learn how, whether you can offer a few hours or all day, we would love to have you join us.
2018 EASTER BAKE SCHEDULE AND SALE
Our annual Easter Bake Sale is in March this year.
Kiffle varieties include nut, apricot, lekvar and poppy seed
and don't forget our Paska!
March 10th - Kiffle Dough Making
March 12th, 13th, 14th and 15th - Kiffle Baking
March 16th - Kiffle Order Pick-up
March 26th and 27th - Paska Baking
March 28th - Paska Order Pick-up
2018 FALL BAZAR BAKING & COOKING SCHEDULE
October 27th - Kiffle Dough Making
October 29th, 30th and 31st and November 1st and 2nd - Baking and Cooking
November 24th - Kiffle Dough Making
November 26th, 27th, 28th and 29th - Baking
November 30th - Order Pick-up